Skip to main content

My 2016 Happiness Project


I've been giving a lot of thought lately to what makes me happy...and, more specifically, what does not. It is the time of year for reassessing, after all. Something about that fresh year--the blank calendar, the unmarred planner, the pristine, white days ahead. It begs the highest of intentions, doesn't it?

Well, in the best spirit of the new year's resolution, I have set before me a little project for 2016. And I've named it.

Amy's 2016 Happiness Project

It's not terribly original, I'm afraid. But it is rather descriptive.

And it has two main components: 1) Focus on joy, and 2) Be a happy failure.

The first isn't all that uncommon. It's meant to encompass bringing the focus of each day to my own joy and the joy of those around me. And it includes things like playing with the kids (and the dog) more and doing things that make me smile, like listening to music that I love and coloring and reading and writing...and relaxing. Making those sorts of things the priority rather than the things I get to when there's time.

Another way to put this is Dessert First. As an adult I've always been a "get the work done first, and then play" kind of person. And I used to think that was a good thing...aren't I so responsible?! But now I think it might not be such a good trait. Because as my responsibilities have grown (with the house and the husband and the kids and the dog and the...) so has my work load, and these days it seems like I never actually get to the play. The work is never done. And you know what they say about all work and no play...

So. Dull.

Focus on joy also means bringing a joyful perspective to the other things that fill my day. I'll give you an example: It's come to my attention of late that I've grown to dislike grocery shopping--a task that never really bothered me much before. It's gotten so bad that I actually dread my trips to the store and I rush through them as fast as I possibly can--this means it's usually a pretty miserable undertaking. And I have to do it every week. Which is no fun. It makes me wonder if an attitude change might help. If I could approach grocery shopping with a more joyful perspective (or at least a neutral one, like I used to), maybe it wouldn't be so bad. If I didn't rush through it just to get it done and get out of there. If I took my time...

Worth a try, at least.

The second component is my favorite...it is also the most difficult for me: Be a happy failure.

It has also recently come to my attention that I have rather high standards for myself. Standards that are built on the erroneous but invasive idea that if I do not perform virtually every task in my life to a level as close to perfection as possible, I am, well, a failure.

This is super depressing.

For those of you who experience a fear of failure (cloaked in the guise of perfectionism), like I do, this may sound familiar. Either you end up paralyzed by the fear so you don't even attempt the thing, or you're so driven by the fear that you do everything to the nth degree. To say this whole fear of failure thing just recently came to my attention is a lie. I've known for a long time that I have a fear of failure. What I didn't realize was how pervasive that fear was. I thought that I feared failing at big things...but really, who doesn't? Not that big of a deal, right?

But, as it turns out, I also fear failing at little things, because in my mind, failing at the little things is also failing at the big things. As in, I've failed at getting a great, healthy, home cooked meal on the table on time (not a big thing)...so I've failed at being a good wife and mom (a really big thing). That's a lot of pressure to put on planning, shopping for and cooking a meal. No wonder I don't like it.

This fear of failure (because failure is the worst thing in the world) is getting in the way of my enjoying each day to the fullest (because I'm too busy trying to do everything perfectly). If your goal is to never let anything fall through the cracks, it can get pretty exhausting. (It also means that my planner is pretty disturbing.)

So, to summarize: I'm afraid to fail because failure is the worst thing in the world.

Or is it?

It occurred to me that instead of trying to conquer my fear of failure, it might be easier (though not necessarily easy) to change my view on failure. As in, maybe failure isn't such a bad thing.

Because if striving for perfection makes me miserable and if doing things that bring me joy gets in the way of striving for perfection, then maybe I could learn to be a happy failure. Go ahead and "fail" at everyday tasks and be all the happier for it.

Sit at the table with he kids and happily color for an hour while simultaneously failing miserably at getting dinner on the table. Joyfully curl up with a good book on a cold Saturday while failing to get the laundry done when it should be done. Laugh through Trainwreck with my husband while failing to get thank you cards written in a timely fashion. Lose myself in writing my book while failing at, well, pretty much everything else.

Elizabeth Gilbert calls it, being a well-disciplined half-ass, this letting go of perfection. Done is better than good, her mother used to say. In the wise words of my dear friend, Wendy, "Just buy them more pants so you don't have to do laundry as often!" (She's so ridiculously smart, I swear.)

Sound weird? Well, yeah, I guess maybe it is--especially if you're a perfectionist. But it also just might be revolutionary for me. So I'm gonna give it go.

I suppose this means that if you're expecting anything from me...a thank you card, a hot meal, clean, folded clothes...you might be waiting a while. But you can use that time to read a good book.

Until next time, may the new year bring you great joy and happy failure!





Comments

Post a Comment

Popular Posts

Crunchy Ramen Noodle Salad…I am so in love!

Here's a great little summer dish. A perfect side for whatever you've thrown on the grill. A great dish to pass for that neighborhood BBQ. A lovely salad to just make up and leave in the fridge for easy lunches on a hot day. It's Ramen Noodle Salad. Now, I'm not sure this dish actually qualifies as clean eating, despite the word "salad" in it's name…what with the ramen noodles and the seasoning packet. But it is so seriously good that I could have eaten the ENTIRE giant bowl of it. Seriously. When I made it last week I could not stop eating it. It might actually be a little addictive. So, don't say I didn't warn you... Crunchy Ramen Noodle Salad 2 pkg uncooked ramen noodles 2.5 oz sliced almonds (or just a big handful) 3/4 c. sunflower seeds 1/2 c. finely chopped onion (whatever kind you have) 1 bag broccoli slaw 2 ramen noodle seasoning packets 3/4 c. oil (use what you like; I used canola oil) 1/2 c. white vinegar 1/3 c. sugar ...

OMG Honey Mustard Pretzel-Crusted Chicken...So Good!

I made this chicken last weekend when we had family in visiting...this drives my husband nuts when I try out new recipes when we have guests...just because one little time dinner turned out awful! (Seriously, it was barely edible. Oops!) I say, this is the occasional price we pay for wonderful food exploration! And this Honey Mustard Pretzel-Crusted Chicken is a fantastic example of just that! It. Was. Delish.  So here you have it...tasty AND company-worthy! (My 4 year old loved it too...I mean, who doesn't love pretzels and honey mustard!) Honey Mustard Pretzel-Crusted Chicken   (from cinnamonspiceandeverythingnice.com) 4 c. hard sourdough pretzels, coarsely crushed 1/2 c. olive oil 1/2 c. Dijon mustard 1/3 c. honey 1/4 c. water 3 tbsp red wine vinegar (or other mild vinegar...I used white wine because it's what I had on hand) coarse salt and black pepper 1 1/2 lb boneless, skinless chicken breasts Preheat oven to 400 degrees. Set wire rack (like oven-safe co...

30 Days to a New Me: Danette May's 30 Day New You Challenge Review

 A little more than 30 days ago I was in despair. If you read my last post, you already know that I found myself in a post holiday/start of a new year funk. And I knew that a big part of that funk had to do with how I was (or in this case, wasn't) taking care of myself. I had let the holiday season take over my life and my better judgment. I had given up good eating and exercise habits. I had stopped writing. I hadn't had a moment to myself. It was not good. But one part of where I was mentally, emotionally and physically wasn't just holiday backlash. It was part of a bigger problem. Since we moved to our current home over three years ago, I had gained weight. A lot of weight, for me. (As of January 1, I weighed the most I had ever weighed outside of pregnancy.) I had tried many, many times to lose that weight, as I was gaining it, over the last few years. I used the same methods I had always successfully used to lose/maintain weight or increase fitness--stepping ...