Skip to main content

Off The Summer Reading List Already with Let's Pretend This Never Happened

Okay, so, technically I'm back ON the summer reading list now, as I am currently more than half way through The Goose Girl. But I took a brief detour last week when my number came up on the library hold list for Let's Pretend This Never Happened by Jenny Lawson.



So, let's start here. Have you heard of The Bloggess? I stumbled upon her blog http://www.thebloggess.com/ last year...I don't even remember how, but I picked the perfect day to happen upon it, as she had just posted what turned out to be one of THE funniest blog posts I had ever read-- about her purchasing a giant metal chicken for her husband for their anniversary. You can read it here: http://thebloggess.com/2011/06/and-thats-why-you-should-learn-to-pick-your-battles/. Anyway, I about peed my pants laughing when I read this and, at that moment, I REALLY wished that she lived next door to me so that I could watch the show live. Alas, she does not. My neighbors are FAR less cool and interesting than that, as far as I can tell.

Over the next year, I visited The Bloggess's site periodically so I could catch up on her fun and crazy antics, and you can imagine my delighted surprise when I discovered she was coming out with a book. Well, I put myself on the library hold list as soon as it was released, and won the new release book lottery last week. So I briefly digressed from my summer reading list.

So how was the book? I'll quote my husband for you..."I have never heard you laugh out loud so many times while reading a book." That's what he said when I was reading the last chapter in bed last week. True story.

Let's Pretend This Never Happened is Jenny Lawson's memoir and it is filled with funny, quirky, touching, and out-and-out strange stories from her life thus far...and what an entertaining life it has been! It is a true testament to the adage "truth is stranger than fiction." And the book is written in the same fun, blunt, irreverent style as her blog. Really. Read her blog. If you like, you'll like the book. If you don't, you won't. I'll just say this: it was an enjoyable, fast read, that was, at times, truly laugh-out-loud funny. I mean VERY funny. And it will totally make your life look normal and easy...whatever that means.

Comments

Popular Posts

Crunchy Ramen Noodle Salad…I am so in love!

Here's a great little summer dish. A perfect side for whatever you've thrown on the grill. A great dish to pass for that neighborhood BBQ. A lovely salad to just make up and leave in the fridge for easy lunches on a hot day. It's Ramen Noodle Salad. Now, I'm not sure this dish actually qualifies as clean eating, despite the word "salad" in it's name…what with the ramen noodles and the seasoning packet. But it is so seriously good that I could have eaten the ENTIRE giant bowl of it. Seriously. When I made it last week I could not stop eating it. It might actually be a little addictive. So, don't say I didn't warn you... Crunchy Ramen Noodle Salad 2 pkg uncooked ramen noodles 2.5 oz sliced almonds (or just a big handful) 3/4 c. sunflower seeds 1/2 c. finely chopped onion (whatever kind you have) 1 bag broccoli slaw 2 ramen noodle seasoning packets 3/4 c. oil (use what you like; I used canola oil) 1/2 c. white vinegar 1/3 c. sugar ...

OMG Honey Mustard Pretzel-Crusted Chicken...So Good!

I made this chicken last weekend when we had family in visiting...this drives my husband nuts when I try out new recipes when we have guests...just because one little time dinner turned out awful! (Seriously, it was barely edible. Oops!) I say, this is the occasional price we pay for wonderful food exploration! And this Honey Mustard Pretzel-Crusted Chicken is a fantastic example of just that! It. Was. Delish.  So here you have it...tasty AND company-worthy! (My 4 year old loved it too...I mean, who doesn't love pretzels and honey mustard!) Honey Mustard Pretzel-Crusted Chicken   (from cinnamonspiceandeverythingnice.com) 4 c. hard sourdough pretzels, coarsely crushed 1/2 c. olive oil 1/2 c. Dijon mustard 1/3 c. honey 1/4 c. water 3 tbsp red wine vinegar (or other mild vinegar...I used white wine because it's what I had on hand) coarse salt and black pepper 1 1/2 lb boneless, skinless chicken breasts Preheat oven to 400 degrees. Set wire rack (like oven-safe co...

30 Days to a New Me: Danette May's 30 Day New You Challenge Review

 A little more than 30 days ago I was in despair. If you read my last post, you already know that I found myself in a post holiday/start of a new year funk. And I knew that a big part of that funk had to do with how I was (or in this case, wasn't) taking care of myself. I had let the holiday season take over my life and my better judgment. I had given up good eating and exercise habits. I had stopped writing. I hadn't had a moment to myself. It was not good. But one part of where I was mentally, emotionally and physically wasn't just holiday backlash. It was part of a bigger problem. Since we moved to our current home over three years ago, I had gained weight. A lot of weight, for me. (As of January 1, I weighed the most I had ever weighed outside of pregnancy.) I had tried many, many times to lose that weight, as I was gaining it, over the last few years. I used the same methods I had always successfully used to lose/maintain weight or increase fitness--stepping ...